FERMENTATION AND BIOCHEMICAL ENGINEERING VOL 1 (Record no. 97322)

MARC details
000 -LEADER
fixed length control field 00327nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211209s2020 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789389185911
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.63 RIC
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name RICHARD KM
245 ## - TITLE STATEMENT
Title FERMENTATION AND BIOCHEMICAL ENGINEERING VOL 1
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. CBS
Date of publication, distribution, etc. 2020
300 ## - PHYSICAL DESCRIPTION
Extent XIV, 450
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        M S Ramaiah Institute of Technology M S Ramaiah Institute of Technology BTUG 01/01/2022   660.63 RIC 97322 01/01/2022 01/01/2022 Books