00397nam a2200157Ia 4500 20260911100143.0 260910s9999 xx 000 0 und d 9788123915517 eng TOL 664 R T TOLEDO FUNDAMENTALS OF FOOD PROCESS ENGINEERING 2ED (PB 2000) 2nd Edition NEW DELHI CBS 2000 602 0 0 Dewey Deci 0 0 Biotechnology RIT RIT MAIN-LIB(BT) 2026-09-11 M/S PAGE3 BOOK SHOP 479.55 0 664 128790 2026-09-11 10:01:43 695.00 2026-09-11 BK 122140 122140